The power of a warm, spicy herbal tea
It’s our newest herbal tea blend, Cinnamon tea. It’s a simple blend that is delicious hot or cold. Scroll down to read more about its therapeutic benefits.
September FREE giveaway!
Buy 3 packets of tea and we will give you a FREE 20gm packet of CINNAMON tea.
A warm spicy herbal tea that may:
Control blood sugar levels
Reduce bloating
Boost the metabolism
Has zero caffeine
Delicious hot or cold
**You don’t need a special code, your FREE gift will automatically be added to your order**
| $17.50 |
Health in a teacup
Our CINNAMON tea combines the two cinnamons, True Cinnamon (also known as Ceylon Cinnamon) which is light brown and has a warm, sweet flavour and Cassia Cinnamon which is a darker brown colour with a rich, spicy flavour.
I added some Cacao nibs which are loaded with essential minerals like magnesium and other mood boosting compounds. Then I rounded out this formula with Apple pieces which are nutrient dense and can help to stabilize blood sugar and aid digestion.
Anyone dealing with diabetes may find this a great addition to a healthy eating plan.
Studies have shown that CINNAMON tea can improve insulin sensitivity and prevent sudden post-meal glucose spikes. It may also help with inflammation and may regulate cholesterol levels.
CINNAMON tea is the perfect cuppa on a cool morning or as a relaxing afternoon drink. Because it is so aromatic, CINNAMON tea is an inviting way to enjoy the rich flavours of cinnamon in every cup.
CINNAMON tea has a long tradition as a medicinal herbal drink stretching back thousands of years.
Cinnamon comes from the bark of trees in the Cinnamomum family, native to parts of South and Southeast Asia. Ancient Egyptians valued cinnamon and used it in medicines, perfumes, and religious ceremonies. In India, cinnamon has been used for centuries in Ayurvedic traditions and medicines.
Our CINNAMON tea combines the two cinnamons, True Cinnamon (also known as Ceylon Cinnamon) which is light brown and has a warm, sweet flavour and Cassia Cinnamon which is a darker brown colour with a rich, spicy flavour.
I added some Cacao nibs which are loaded with essential minerals like magnesium and other mood boosting compounds. Then I rounded out this formula with Apple pieces which are nutrient dense and can help to stabilize blood sugar and aid digestion.
Anyone dealing with diabetes may find this a great addition to a healthy eating plan.
Studies have shown that CINNAMON tea can improve insulin sensitivity and prevent sudden post-meal glucose spikes. It may also help with inflammation and may regulate cholesterol levels.
CINNAMON tea is the perfect cuppa on a cool morning or as a relaxing afternoon drink. Because it is so aromatic, CINNAMON tea is an inviting way to enjoy the rich flavours of cinnamon in every cup.
CINNAMON tea has a long tradition as a medicinal herbal drink stretching back thousands of years.
Cinnamon comes from the bark of trees in the Cinnamomum family, native to parts of South and Southeast Asia. Ancient Egyptians valued cinnamon and used it in medicines, perfumes, and religious ceremonies. In India, cinnamon has been used for centuries in Ayurvedic traditions and medicines.
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